Ww Crock Pot Lamb Stew
- Ready In:
- 8hrs 20mins
- Ingredients:
- 11
- Yields:
-
1 1/2 cups
- Serves:
- 4
ingredients
- 1 lb lamb, lean leg, stew meat, cut into 1-inch cubes
- 15 ounces chickpeas
- 14 1⁄2 ounces diced tomatoes, canned
- 1⁄2 cup beef broth
- 1 onion, chopped
- 1 garlic clove, minced
- 2 teaspoons ginger, freshly grated
- 1 teaspoon salt
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon pepper
- 1 tablespoon lemon juice
directions
- Place lamb, followed by all ingredients except lemon juice into crock pot. Cook on low 7-8 hours.
- Stir in lemon juice and let stand 5 minutes.
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RECIPE SUBMITTED BY
<p>I recently lost 33 pounds though WW and am at my goal weight. My focus right now is learning to eat/cook from whole foods in as healthy a way as possible while maintaining real food qualities. Besides that, I enjoy writing romance fiction and video editing. I love making party stuff (like favors, invitations, etc) using other people's ideas and adapting them, especially if I can use the computer and printer (I have three!). I'm the mother of two young boys and wife of one husband who's gone three days and two nights a week. I work full time for the State in IT.</p>