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    You are in: Home / Recipes / Ww Creamy Mashed Cauliflower - Low Carb! Recipe
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    Ww Creamy Mashed Cauliflower - Low Carb!

    1/5 Photos of Ww Creamy Mashed Cauliflower - Low Carb!

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Verelucky's Note:

    This came from a Hellmann's Mayonnaise ad in the paper. I thought I was eating mashed potatoes!

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    Ingredients:

    Serves: 4

    Yield:

    casserole

    Units: US | Metric

    Directions:

    1. 1
      Steam cauliflower and garlic for 15 minutes or until tender, drain well.
    2. 2
      Blend or food process together the cauliflower, garlic, mayo and salt until creamy.
    3. 3
      Serve.

    Ratings & Reviews:

    • on August 18, 2004

      55

      Fast, easy and delicious. Mashed cauliflower has grown very popular recently and this is yet another delicious was to serve it. This version really showcases the flavor of the cauliflower itself. I used a 1 pound bag of frozen cauliflower instead of fresh.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2007

      45

      My picky eater doesn't like cauliflower, but does like this. I use less mayo and more garlic, lots more garlic. I also use my immersion blender, very easy. For fun, I used a purple cauliflower. I didn't expect to stay a vibrant purple, but it did. I think kids would like the purple food.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2006

      55

      I followed the recipe and liked the results, but decided to add 1/2 cup sour cream and some ground black pepper. I made this for a small dinner party and kept it warm in a small crockpot topped with butter. It went very well with grilled salmon, and everyone gave the recipe 5 stars.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (31)

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    Nutritional Facts for Ww Creamy Mashed Cauliflower - Low Carb!

    Serving Size: 1 (505 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 90.7
     
    Calories from Fat 47
    52%
    Total Fat 5.2 g
    8%
    Saturated Fat 0.8 g
    4%
    Cholesterol 3.8 mg
    1%
    Sodium 300.5 mg
    12%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 2.6 g
    10%
    Sugars 3.4 g
    13%
    Protein 2.7 g
    5%

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