Total Time
5mins
Prep 1 min
Cook 4 mins

For a change, I bought grits and this is the recipe I created for a quick breakfast.

Ingredients Nutrition

Directions

  1. Mix grits, salt and water in a deep bowl. Microwave on high for 4 minute (do not stir).
  2. Stir in preserves, milk and Splenda.

Reviews

(1)
Most Helpful

Very nice. I have to admit that my favorite way to eat grits is with a ton of butter and brown sugar. That said, it's not the best way for my waistline. This is much better. I used sugar free peach preserves and the taste was lovely. I will probably microwave for about 30 seconds longer next time as mine were a tad crunchier than I like. But an easy fast breakfast. Thanks.

ladypit June 11, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a