Ww Core Inside out Egg Roll Casserole

Submitted by melissam9

"I got this from a Weight Watchers message board that featured Core recipes."

 

• Ready In: 10mins
• Ingredients: 7
• Serves: 2

ingredients

• 1 (12 ounce) bag Coleslaw
• 1 tablespoon canola oil
• soy sauce, to taste
• 1⁄2 teaspoon garlic powder
• 1 teaspoon freshly grated gingerroot
• 1⁄2 teaspoon Chinese five spice powder
• salt & pepper, to taste

directions

1. Saute slaw in canola oil until it cooks down.
2. Add soy sauce & spices. Saute a bit longer.
3. Add in your choice of add-ins, heat through and serve.
4. Suggested add-ins: water chestnuts, snow peas, shredded carrot, egg, ground pork (Note that some suggested add-ins are not core.).

Reviews

[ClarkeCC]

This was very interesting and was a surprising hit. It is sort of a "stone soup" recipe - just about anything you have on hand could be added. I added chicken green onions, chopped hard boiled eggs. I served it over rice, and I added sriracha sauce on the side. It is definitely going on my list of busy night recipes.

 

[Jadelabyrinth]

We really liked this recipe. I can't say it tasted like an egg roll though. We added green peppers, celery, green onions, water chestnuts, and beef strips. Next time, I think I will go for pork or chicken instead of the beef. Thanks for a great recipe starter!

 

[Paka1931]

I really enjoyed this recipe. It was great hot or cold. I had left over shredded pork and chicken, added them to the mix and enjoyed for it most of the week for my lunch! I will use this recipe again and again when I crave that Asian flavor. Thank you.

 

[Amber of AZ]

Yum! Great lunch, even cold. I used some diced pork, a bag of fresh stir fry vegies, extra carrots, and a small can of water chestnuts to beef up this casserole. Thank you for sharing this delicious and affordabe recipe that you can do so much with.

 

[BethanyJoseph]

Yummy!!! I used a half head of cabbage and grated some carrots to go with it. I loved it!!!