Ww Cookies 'n' Cream Tortoni - 3 Points

Total Time
15mins
Prep 15 mins
Cook 0 mins

With these treats in the freezer, you're never without dessert. Cooking time does not include freezing time.

Ingredients Nutrition

  • 9 reduced-fat creme-filled chocolate sandwich cookies, divided (Oreo's)
  • 1 12 teaspoons butter or 1 12 teaspoons margarine, melted
  • 3 (3 1/2 ounce) fat-free vanilla pudding, cups (such as Hunt's Snack Pack)
  • 12 cup frozen reduced-calorie whipped topping, thawed
  • 12 teaspoon vanilla extract

Directions

  1. Place paper or foil muffin cup liners in each of 6 muffin cups; set aside.
  2. Place 4 cookies in a zip-top plastic bag; finely crush cookies using a meat mallet or rolling pin.
  3. Combine cookie crumbs and butter; stir well.
  4. Press cookie-crumb mixture evenly into bottom of each muffin cup liner.
  5. Place remaining 5 cookies in plastic bag, and coarsely crush.
  6. Combine 1/4 cup crushed cookies, pudding, whipped topping, and vanilla in a bowl; stir well.
  7. Divide pudding mixture evenly among prepared muffin cups.
  8. Top each evenly with remaining crushed cookies.
  9. Cover and freeze until firm.
  10. Note: To store, remove frozen desserts from muffin cups, and place in labeled large heavy-duty, zip-top plastic bag or labeled airtight container. Freeze up to 1 month.
  11. Note: To serve, let stand at room temperature 5 minutes before serving.
Most Helpful

5 5

YUM! These are fabulous! I made them with Better Bowls sugar-free vanilla pudding, the 1 1/2tsp butter, cool whip lite and regular oreos. They still came out to 3 points on WW points plus. I would like these whether I'm on a diet or not. It gives me ideas to do a chocolate version, a mint version, a banana creme pie version...Made for the Zaar Stars tag game.

5 5

First thank you for offering this great recipe on " Please Review My Recipe"

My DH did not realize they were on my diet. He thought I went off for the night.

I found that if I put them in my plastic muffins I could take them out very easily.

Thanks again for offering this recipe. I was the lucky one to snatch this one up first.

We all vote 10 Stars

5 5

Calculating with the cookies and the pudding (I actually used sugar free instead of reduced fat) the total Calorie Count comes out to about 80-83 calories when divided into the 6 servings, which still isn't bad at all for such a delicious treat!

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