Ww Caramel-Baked Pears

"This is really an excellent dessert!It is out of an old weight watchers cookbook called "Simple Goodness" It has only 5 points. Hope you enjoy."
 
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photo by Baby Kato photo by Baby Kato
photo by Baby Kato
photo by Baby Kato photo by Baby Kato
photo by Boomette photo by Boomette
photo by teresas photo by teresas
Ready In:
1hr 5mins
Ingredients:
6
Serves:
2
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ingredients

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directions

  • Combine first 3 ingredients in a small saucepan.
  • Bring to a boil, and cook 3 minutes or until slightly thick.
  • Remove pan from heat; set carmel mixture aside.
  • Peel and core pears; cut pears in half lenghtwise.
  • Arrange pear halves, cut side up, in an 8 inch square baking dish; drizzle caramel mixture over pears.
  • Cover and bake at 350 degrees for 25 minutes.
  • Uncover and bake an additional 25 minutes or until tender.
  • Place 2 pear halves in each of 2 dessert dishes; spoon caramel mixture evenly over pears.
  • Top each serving with 1 tbls yogurt and 1 tsp almonds.

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Reviews

  1. So good and easy! I made this a bit different, as another reviewer, I made the caramel sauce, then poached the pears (sliced) in the sauce. Then topped as directed. I would definitely use the almonds, as they provided great taste and texture to this very light and yummy dessert. :)
     
  2. Perfect in every respect and easy too! The almonds add a nice crunch. Thanks for sharing, TeresaS.:) Made for 1-2-3 Hit Wonders game.
     
  3. The flavor and simplicity of this is great, but baking it in the oven didn't really work for me - the sauce burned up - so I started over and sort of poached the pear in the microwave, made the sauce in the microwave and then put the whole thing together - tasted wonderful. Thanks for sharing!
     
  4. Wonderful dessert, & the almonds definitely need to be toasted! I was almost talked out of that, but then wanted to follow the recipe & am so glad I did! Caramel, TOASTED almonds, pears = A very satisfying combo! Thanks for posting the recipe! [Tagged & made in Please Review My Recipe]
     
  5. This made a delicious lunch Teresa. I really enjoyed the tender, flavor of the pear, blended with carmel, yogurt and almonds. It was very very tasty. Quick and really easy to make. Thanks for sharing another winner. Made for Fall Pac 2011.
     
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Tweaks

  1. YUM this was good. Everyone enjoyed these. I followed the recipe as written other then I used butter instead of margarine as I don't buy margarine. I also didn't add the almonds as I didn't have any. We all enjoyed this!
     
  2. wow this is so good. I love the sauce. I could lick the bowl LOL I used unsalted butter instead of margarine. This gives more taste (for my taste LOL) I didn't have almonds to garnish but it was still delicious. I spooned no fat vanilla yogurt on the pear and then garnish with the sauce. Yummy! Thanks Teresa :) Made for Please Review My Recipe.
     

RECIPE SUBMITTED BY

<p>? Hi! My name is Teresa.? My husband and I like to take RV trips but it seems lately we just us it for vintage motorcross races. I enjoy hiking, snowshoeing, have done some rock climbing but age is creeping up on my poor old bones. Anything to do with the outdoors I enjoy, so why do I live in rainy Washington state? We have 2 wonderful children, both grown. My son lives in LA and my daughter and her husband recently moved back in the area with their little boy...our grandson... who just turned?5 years old. We have a granddaughter who lives close by...she just turned 23 this year. She's a sweetheart.? Life is good when you have a son and a?daughter and they?gift?you with a granddaughter and grandson. :)??</p>
 
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