Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Ww Asian Marinated Asparagus - 1 Pt. Recipe
    Lost? Site Map

    Ww Asian Marinated Asparagus - 1 Pt.

    Ww Asian Marinated Asparagus - 1 Pt.. Photo by breezermom

    1/3 Photos of Ww Asian Marinated Asparagus - 1 Pt.

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    6 mins

    4 mins

    TeresaS's Note:

    This is out of the WW Annual Recipes for Success 2000 cookbook. I have it marked as great! Just in time for asparagus season. Best time is suppose to be between late March and May. Great side dish for Barbecue time. Enjoy!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Snap off tough ends of asparagus.
    2. 2
      Place asparagus spears and water in a shallow microwave dish.
    3. 3
      Cover and microwave at HIGH 2 to 4 minutes (I just steam mine) or until asparagus is crisp-tender; drain.
    4. 4
      Return to dish.
    5. 5
      Combine vinegar and next 3 ingredients in a small bowl; stir with a whisk until mixture is blended.
    6. 6
      Pour vinegar mixture over asparagus, turning asparagus to coat.
    7. 7
      Cover and marinate in refrigerator at least 2 hours, tuning asparagus occasionally.

    Ratings & Reviews:

    • on May 02, 2010


      Wonderful! I marinated for several hours, then skewered and grilled the asparagus. Went very well with grilled chicken - fresh ginger is a must. I also added a few black sesame seeds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2009


      I loved this! Didn't even realize it needed to be chilled when I picked it....I just had some asparagus I needed to use! The taste is fabulous...thanks for another great recipe Teresa!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2009


      I used no sodium soy sauce (homemade). I let the asparagus in the marinade overnight. I like the taste of sesame oil in it. Thanks Teresa. This is great. Made for Potluck tag

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Ww Asian Marinated Asparagus - 1 Pt.

    Serving Size: 1 (131 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 41.1
    Calories from Fat 12
    Total Fat 1.3 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 518.9 mg
    Total Carbohydrate 5.3 g
    Dietary Fiber 2.3 g
    Sugars 1.6 g
    Protein 3.6 g

    The following items or measurements are not included:

    seasoned rice vinegar

    Ideas from


    Over 475,000 Recipes Network of Sites