Ww Apple-Cranberry Crisp - Ww Points = 4

Submitted by senseicheryl

"From the www.weightwatchers.com website: "Tart Granny Smith apples and dried cranberries are baked under a crisp coating of oats, cinnamon and brown sugar. The result is not overly sweet so it's perfectly suited for breakfast or a light dessert.""

 

• Ready In: 1hr
• Ingredients: 8
• Yields: 6 3/4 cup servings
• Serves: 6

ingredients

• 4 medium granny smith apples, peeled, cored and thinly sliced
• 14.79 ml fresh lemon juice
• 44.37 ml sugar, granulated
• 118.29 ml dried cranberries
• 236.59 ml old fashioned oats
• 29.58 ml brown sugar, unpacked
• 29.58 ml reduced-calorie margarine
• 4.92 ml ground cinnamon

directions

1. Preheat oven to 350ºF.
2. In a large bowl, combine apples, lemon juice and granulated sugar; toss to combine. Place apple mixture in bottom of a 9-inch pie plate; sprinkle cranberries over top and set aside.
3. In a medium bowl, combine oats, brown sugar, margarine and cinnamon; mix with a fork or your fingers until mixture is combined and crumbly. Sprinkle crumb mixture over apple mixture.
4. Bake until filling is bubbly and top is golden brown, about 50 to 55 minutes. Yields about 3/4 cup per serving.

Reviews

[CieJF]

An easy, yummy, and guilt-free dessert to enjoy! I've made it a couple times already. I did reduce the 3 tbsp of granulated sugar to 2 tbsp and it was still sweet enough. Thanks for sharing.