Ww 6 Points - Black Bean, Avocado, and Tomato Tacos

READY IN: 5mins
Recipe by mariposa13

From WW Magazine.

Top Review by KelBel

How can these be anything but wonderful? A simple combination of my favorite things, avocado, black beans, tomatoes, and cilantro. Actually used this as an appetizer and cut up the corn tortilla and baked them using this as a salsa dip for the chips. Also, used a whole avocado, otherwise followed the recipe exactly.

Ingredients Nutrition

Directions

  1. Heat taco shells according to package directions and keep warm.
  2. Combine the remaining ingredients in a medium bowl.
  3. To serve, spoon 1/4 cup of mixture onto each taco.
  4. 6 points per serving (2 tacos).

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