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    You are in: Home / Recipes / Ww 5 Points - Curried Chicken and Mango Wraps Recipe
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    Ww 5 Points - Curried Chicken and Mango Wraps

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    mariposa13's Note:

    From WW magazine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut chicken into 1/4-inch wide slices on a slight diagonal.
    2. 2
      Heat oil in large nonstick skillet over medium heat.
    3. 3
      Add onion and cook, stirring occasionally, until softened, about 4 minutes.
    4. 4
      Add curry powder and coriander, cook, stirring constantly, until fragrant, about 1 minute.
    5. 5
      Increase heat to medium-high, and add the chicken, salt, and pepper.
    6. 6
      Cook, stirring occasionally, until chicken is cooked through and most of the liquid evaporates, about 7 minutes.
    7. 7
      Remove pan from heat, stir in the mango, and let stand 10 min to cool.
    8. 8
      Spoon half the filling onto each tortilla, top with lettuce, and roll up. Cut each roll in half on slight diagonal.
    9. 9
      5 points per serving (1/2 wrap).

    Ratings & Reviews:

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    Nutritional Facts for Ww 5 Points - Curried Chicken and Mango Wraps

    Serving Size: 1 (517 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 611.1
     
    Calories from Fat 90
    14%
    Total Fat 10.0 g
    15%
    Saturated Fat 2.3 g
    11%
    Cholesterol 197.4 mg
    65%
    Sodium 877.2 mg
    36%
    Total Carbohydrate 41.5 g
    13%
    Dietary Fiber 3.5 g
    14%
    Sugars 10.0 g
    40%
    Protein 84.0 g
    168%

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