Ww 5 Points - Crunchy Tex-Mex Chicken Fingers

READY IN: 20mins
Recipe by mariposa13

From WW Cook It Quick

Top Review by sheryldavis07

On my computer, this recipe calls for 12 tsp of salt and 14 tsp of cayenne pepper. This cannot be right. Might want to edit

Ingredients Nutrition


  1. Preheat oven to 425*F.
  2. Spray baking sheet with nonstick spray.
  3. In shallow dish, mix wheat germ and spices.
  4. In another shallow dish, whisk egg whites with 2 tbsp water.
  5. Dip chicken into egg mixture, then into the wheat germ mixture.
  6. Transfer to baking sheet.
  7. Bake until cooked, about 10 minute.

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