Ww 5 Can Soup

Total Time
5 mins
15 mins

This recipe is from a Weight Watchers meeting. It is so quick -- I ate it daily when I was on maternity leave with my second son. If I am making it for the week, I just empty the cans into a plastic container and warm up 1 serving in the microwave. I have also made it using frozen corn and mixed vegetables. Those who enjoy this may also be interested in #57009 - "5 cans and a jar".

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  • 411.06 g can diced tomatoes
  • 432.33 g can corn
  • 425.24 g can minestrone soup (ready to serve)
  • 425.24 g can mixed vegetables
  • 425.24 g can black beans, rinsed


  1. Mix all ingredients in a pot and warm.