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By Skeeter
on January 08, 2004
This was very very easy, tasty and filling. I fixed this for lunch today and really enjoyed the freedom from the kitchen and the soup. I am now eating another bowl of it and it is even better than it was at lunchtime. Thank you for the great recipe.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy jerri lynn
on January 08, 2004
this soup has wonderful flavor! after i tried it the way the recipe was written, i decided to add some left over italian beef. it is great that way, too. probably no longer weight watcher style though. thanks
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I am delighted to find this recipe. It is really amazing how the flavors come together to create a rich and yet healthy soup. I added some cooked chicken for some extra protein and it turned out great. I planned to eat this all week, but my family loved it too so now it's gone. I'm on my way to the store for more cans for the second batch. Thanks for a recipe that will be used many times.
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Lolita2
on April 30, 2013
Best recipe EVER easy to make!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy seal angel
on March 09, 2013
This was good! We had it for Lent. I added some Parmesan Cheese and sir racha in it.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy KKay2013
on March 05, 2013
As suggested by another, I slow cooked this 4-5 hours. It made all the difference. I eat this guilt-free all the time. (It was not very good with the cans combined and just heated.)
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This soup is really yummy and I always have the ingredients on hand. Sometimes if i want to add a little kick I use the Diced tomatoes with green chilies instead of the plain ones. I also add some shredded cheese every time I make a bowl. Thanks for posting
UPDATE: When i first had this I wasnt on Weight Watchers. Now that I am, I have made a few changes. :) Since some reviewers said the soup was salty, I rinsed the black beans, corn and mixed vegetables. Since that took away some of the liquid I added all natural chicken broth (ZERO POINTS!) Then instead of using regular tomatoes, I used fire roasted so it wouldnt be so bland. I also only had the 10 oz can of minstrone so I used my biggest loser scale and added an extra 4 oz from a second can. This still comes out to 5 points and lower sodium. :) Thanks again for this recipe! It will really benefit me in my weight loss journey :)
By suktad
on February 09, 2013
AWESOME!!! Loved it! So easy to make, yet so delicious.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Fantastic soup and unbelievably easy. I included some canned sliced zucchini in tomato sauce and green chilies I had lying around, as well as a few teaspoonfuls of Essence of Emeril left over from another recipe. Threw it all together in the pressure cooker, tossed in a bay leaf, and BAM!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy DianeH
on October 08, 2012
Tasty and filling. I will add some seasoning next time I make it. I calculate this at 5 Points Plus.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Wilfong
on December 18, 2011
Simply delicious
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This is a great recipe to cook with kids. My daughter would say that this is "easy peasy lemon squeezey". The soup is great on it's own, but we found what really made the flavors pop was adding (at table to taste) Chalua hot sauce. It's not always easy to find a soup that mixes well with Chalua, but this one is really good fit for those of us that like a little spice.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
I thought for a while that this soup just might hit the spot, but after tasting it I was disapointed at the fact that all I could taste was the can of Minestrone. I used Progresso. I think I will stick to a home-made version of a quick Minestroe. I won't make this again.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #512461
on March 04, 2011
I sprinkled a little Kirkland Sweet Mesquite seasoning and it added a nice flavor. Good quick recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy ZMiaJ
on January 03, 2011
This certainly couldn't be any easier! My picky daughter ate it up, which means it will be on the menu again. My husband brought home Campbell's condensed minestrone and I think I miscalculated when adding the water. My guess is this will be 5 stars if I use a different, ready to eat, brand.
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Sorry, I didn't care for this soup, maybe because I used Campbell's minestrone? But... on the flip side, I loved 5 cans and a Jar Soup, it was yummy! I put some cheese on top and mashed some of the beans. This is almost as good as the skinny tortilla soup from TOH that we love. Thanks Nicole for a good quick soup!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Dawni
on January 12, 2010
Too easy!! Great tasting diet soup which has protein. Thanks for sharing!!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy sissylyne
on January 11, 2010
It was good. I measured the amount of cups everything was and divided it by the calories for all cans added, it ended up being 140 calories per a cup.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy rohanlori
on January 04, 2010
Love this! It is sooo simple! I like to use low sodium veggies and soup and then add my own seasonings.
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Serving Size: 1 (301 g)
Servings Per Recipe: 6
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