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This was so good! I made a couple substitutions based on what I had on hand: ginger/pepper jelly instead of honey; cocktail sauce instead of chili-garlic sauce; sliced mushrooms instead of bamboo shoots. My DH loved it, too. It made the whole house smell wonderful as well! I served it over rice, which added about 2 points to the total.

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Linky April 26, 2010

This was a good and easy to make recipe.

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Kim G. January 24, 2008
Ww 4 Points - Kung Pao Shrimp