Ww 3 Points Vegetable Fritters

"From WW site."
 
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Ready In:
40mins
Ingredients:
13
Serves:
4
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ingredients

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directions

  • In a large bowl, stir together flour, baking powder, baking soda and sugar.
  • In a small bowl, stir together egg and buttermilk.
  • Stir into flour mixture.
  • By hand or in a food processor, mince together epper, msuhrooms, onion and chives, then add to flour mixture.
  • Gently fold in egg whites.
  • Season to taste.
  • Warm a large, nonstick skillet (coated with cooking spray) over medium heat.
  • Drop fritters by heaping tablespoons onto skillet, allowing an inch between fritters.
  • Cook 3 minutes to 5 minutes on one side, flip and cook until cooked through (about another 2-3 minutes).
  • Points figured about 5 fritters per serving.

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