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1 hrs 30 mins
From WW online. Can also be made with pears instead of apples. Partially cooking a hard-shell squash makes it easier to peel. Pierce the gourd in several places with a fork, microwave on HIGH for 6 to 10 minutes, depending on size, and then peel.
Units: US | Metric
Serving Size: 1 (340 g)
Servings Per Recipe: 10