Ww 2 Point Chicken Noodle Soup

Total Time
20mins
Prep 10 mins
Cook 10 mins

This recipe I got at a Weight Watchers meeting. Since this makes 1 serving I usually double or triple the recipe.

Ingredients Nutrition

Directions

  1. Cut chicken into bite size pieces.
  2. Sauté in a bit of cooking spray.
  3. Heat broth, pasta, herbs, carrots, celery, and salt and pepper together.
  4. Add chicken.
  5. Simmer until noodles are tender.
  6. Season to taste.

Reviews

(5)
Most Helpful

Been having some cruddy weather lately--rainy and cold. Chicken noodle soup has always been a soothing comforting food and I was in serious need of it. I was attracted to this recipe because it doesn't make a huge amount. I doubled it for two servings and that worked out very well. I would call this simple, easy, tasty, and healthy--plus it satisfied my craving. Thanks for posting.

ratherbeswimmin' February 25, 2008

I more than tripled this recipe using Crock-pot chicken. Chicken broth that I had frozen and whole wheat spaghetti. Then made the soup just like the recipe stated. This makes a delicious soup that I will be making often. Thank you Sheila for posting this yummy soup!

Barb Gertz November 15, 2007

When looking for a fast, simple chicken noodle soup to do, Then this is your recipe to make TRUE!

mickeydownunder June 09, 2007

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