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    You are in: Home / Recipes / Ww 1 Point - Baked Tomatoes Recipe
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    Ww 1 Point - Baked Tomatoes

    Ww 1 Point - Baked Tomatoes. Photo by Kree

    1/1 Photo of Ww 1 Point - Baked Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    39 mins

    5 mins

    34 mins

    mariposa13's Note:

    From ww magazine.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Spray a 1 quart shallow baking dish with nonstick spray.
    3. 3
      Halve the tomatoes then squeeze out and discard seeds.
    4. 4
      Place tomatoes cut side up in dish.
    5. 5
      Combine the bread crumbs and parmesan cheese in small bowl.
    6. 6
      Sprinkle over tomatoes and bake until soft, about 35-45 minutes.
    7. 7
      1 point per serving (1 tomato half).

    Ratings & Reviews:

    • on March 22, 2012

      35

      Thanks for posting this so I could try something different. These turned out good for my boyfriend and I. The recipe is a great way to get some veggies into our diets and the flavor was delicate. We enjoyed them and would try them again. I'd like to try mozzarella next time or a smokey blend of cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 29, 2009

      55

      This was wonderful! My dh and I ate 2 halves each, and we wished there was more! This will be a regular in our house this summer! After I scraped the seeds out, I then put the tomatoes under the faucet to get the rest of the seeds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 14, 2006

      45

      it was great! i even added some mozarela cheese and italian spices. However, make sure you get rid of all the seeds! thanks brittany

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Ww 1 Point - Baked Tomatoes

    Serving Size: 1 (66 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 29.9
     
    Calories from Fat 7
    24%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 1.6 mg
    0%
    Sodium 81.2 mg
    3%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.8 g
    7%
    Protein 1.6 g
    3%

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