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Prep 10 mins
Cook 30 mins
I usually make this recipe when I am feeling a cold coming on. It is packed with vegetables and I can eat as much as I want without feeling guilty. It's great for anytime of the year and the kids love it :)
- In a large pot, sautée garlic, onion, and carrots in olive oil.
- Add into the pot beef broth, herbs, tomato paste, cabbage, and celery. Let simmer on low until veggies are tender.
- Add in the cauliflower and zucchini, and simmer until tender.
- Serve warm, enjoy :).