Prep 2 mins
Cook 5 mins
Yummy French Toast laoded with cinnamon goodness. The very best, a perfect Sunday morning treat. Love the stuff.
- mix eggs, milk and cinnamon into large bowl (large enough for bread to fit into).
- swirl bread around egg mix until both sides are completely covered.
- cook over medium heat until both sides are golden brown and no longer wet.
Yum! We love French Toast fixed this way, simple and delicious! The only thing I do different is use egg beaters. Thanks for sharing!