World's Chocolatiest Brownies
- Ready In:
- 35mins
- Ingredients:
- 9
- Serves:
-
16
ingredients
- 3⁄4 cup sugar
- 3⁄4 cup butter
- 2 tablespoons water
- 2 cups chocolate chips
- 1 teaspoon vanilla
- 2 eggs
- 3⁄4 cup flour
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon baking soda
directions
- In a medium bowl combine flour, salt and baking soda. Set aside. In saucepan, over medium heat, bring sugar, butter and water to boil.
- Remove from heat. Stir in 1 cup chips and vanilla or any flavoring you like or both! Stir till smooth. Cool 5 minutes. Beat in eggs 1 at a time until well mixed. Add flour mixture and combine.
- Add 1 cup (I reserve a handful so I can sprinkle on top -- you don't have to) chips and combine quickly so as not to completely melt the chips ( if they do -- it is OK they still come out great!).
- Pour into a greased, parchment lined 8x8 square pan. I noticed that the parchment paper helps a great deal.
- Since I doubled it, I used an 11 x 17 pan.
- Bake in a preheated oven set at 325. for 35 minutes. (if doubling it let bake for an additional 3-5 minutes). Cool completely.
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RECIPE SUBMITTED BY
What to say well I'm married to the love of my life we have a beautiful little boy who is our world and I get the privilege to stay home with. He's the smartest little guy I know and he is a big funny man and loves to dance to any music with his mama. I mostly like to bake as I have a huge sweet tooth. My favorite season is Autumn the smells the colors the foods its just comforting!