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Thee are really good. I only used about 12 ounces of sour cream and 2 Cups of cheddar cheese on top. Made for I recommend.

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Lavender Lynn November 21, 2012

Mmm mmm this was yummy! It was a big hit with my husband and even my little baby girl was loving it! It was very easy to make. We will definitely be eating this again and again in our house. Thanks for the recipe!

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Zinnia's chef June 02, 2011

Scaled this back for 3 and still could easily have served 4 as a side with other vegies, very rich and love the taste of the sour cream, used a vintage cheddar. Thank you Chef #Ms Kitty, made for Bargain Basement.

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I'mPat January 19, 2010
World's Best Mashed Potatoes