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    You are in: Home / Recipes / World's Best Fried Zucchini Recipe
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    World's Best Fried Zucchini

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    LauraLou's Note:

    I have loved this ever since I was a little girl. It takes a while to make but it's really easy and totally worth it. Cooked zucchini is the best!! **However, I must mention that I use garden zucchinis for this recipe that tend to be quite a bit larger than those purchased in a grocery store. If you are using smaller zucchinis, you will need less of the coating mixture.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat electric fry pan to 250°F.
    2. 2
      Mix eggs and milk in bowl.
    3. 3
      Soak handful of zucchini slices in mixture.
    4. 4
      Lightly shake them off and coat them with flour.
    5. 5
      Place each slice in the fry pan with plenty of butter.
    6. 6
      Repeat until all slices are in the pan.
    7. 7
      Cook until each side is dark brown.
    8. 8
      Salt and pepper slices to taste.
    9. 9
      Enjoy!

    Ratings & Reviews:

    • on August 19, 2002

      55

      This is the perfect name for this recipe! It is the World's Best Fried Zucchini! This is the same recipe I grew up with and have been making ever since I have been married. I made this over the weekend and we enjoyed it so much. I have only one problem though, I eat the zucchini as soon as it is cooled enough to pick up and only half reaches the table! I guess the only solution is to make a double batch next time! :) Thank you, LauraLou for sharing this with us at Zaar!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2011

      55

      I make this also, but it is done frying, I dust it with garlic powder and parmesan cheese. Very good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2011

      Instead of a frying pan try a deep fat fryer. Also instead of just flour add equal parts of ground crackers, it gives it a nice crunch. Place the slices in the flour and crackers first then into the milk and egg wash, then back into the flour/cracker mix. Then place in deep fat fryer about 360 for about 7 minutes flipping them over halfway through. Place on paper towel and dip in ranch dressing. My family can't get enough if them.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for World's Best Fried Zucchini

    Serving Size: 1 (111 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 182.7
     
    Calories from Fat 36
    19%
    Total Fat 4.0 g
    6%
    Saturated Fat 1.5 g
    7%
    Cholesterol 97.2 mg
    32%
    Sodium 57.5 mg
    2%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.2 g
    8%
    Protein 8.3 g
    16%

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