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    You are in: Home / Recipes / World's Best Chocolate Chip Cookies (By Dorie Greenspan) Recipe
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    World's Best Chocolate Chip Cookies (By Dorie Greenspan)

    Average Rating:

     4 Total Reviews

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    • on January 12, 2009

    • on January 02, 2009

      I really did think these were pretty great! I halved the recipe because I wanted to see how they'd come out and was not disappointed. I baked them 9 - 10 minutes so they came out soft in the middle and crispy on the sides. Also - I added 1 tsp of vanilla extract and 1 tsp of peppermint extract (instead of 2 tsp vanilla) so it was like biting into a mint-chocolate. Loved them and will be making these with several variations. Thanks for the recipe blucoat.

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    • on December 21, 2008

      Thought these were good, not the world's best though ;)

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    • on December 01, 2008

      Really good cookies! I'm not sure they're "the best" but everyone enjoyed them here. I had to halve the recipe becuase i didn't have enough chocolate chips but I made them a little bigger than suggested so I got 18 cookies. I like a softer cookie so I did 9 minutes and they came out fine and they were all gone when I went to get more! Thanks for the recipe :)

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    Nutritional Facts for World's Best Chocolate Chip Cookies (By Dorie Greenspan)

    Serving Size: 1 (1398 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 89.6
     
    Calories from Fat 39
    43%
    Total Fat 4.3 g
    6%
    Saturated Fat 2.6 g
    13%
    Cholesterol 20.2 mg
    6%
    Sodium 77.7 mg
    3%
    Total Carbohydrate 11.9 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 7.6 g
    30%
    Protein 0.9 g
    1%
    Detailed Nutrition Values About Nutrition Info
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