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    You are in: Home / Recipes / World's Best Burgers Recipe
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    World's Best Burgers

    World's Best Burgers. Photo by Chef Dee

    1/1 Photo of World's Best Burgers

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Chef Dee's Note:

    Awesome!! I got this from my best friend's recipe collection. I made it for supper this evening, and I knew I wanted to share it here.

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    Ingredients:

    Yield:

    burgers

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Place ground beef in a large mixing bowl. sprinkle with crushed Ritz.
    2. 2
      In a separate bowl, stir the remaining ingredients together, then hand mix into the hamburger.
    3. 3
      Using an icecream scoop, place 2 scoops, one on top of the other, onto a cookie sheet.
    4. 4
      Repeat using all the hamburger, form into patties.
    5. 5
      Chill for 3-4 hours, then grill til done.
    6. 6
      Meanwhile, melt the butter in a saucepan, fry the mushrooms and onions until golden.
    7. 7
      Serve burgers on a fresh bun, top with mushrooms and onions.

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    Ratings & Reviews:

    • on October 08, 2006

      35

      It was not for me. I made it twice, once with ground beef and then again with ground turkey. If I make again, I would delete the ketchup and worcestshire sauce and instead replace with 3 tblsps A-1 sauce and add more Ritz crackers. I am sure this appeals to others. But if I made these changes, it would'nt be your original recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2006

      25

      It was o.k. but nothing special. It reminded me a lot of meatloaf. My kids hated it. Myself and my husband just thought it was edible.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2006

      55

    Read All Reviews (5)

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    Nutritional Facts for World's Best Burgers

    Serving Size: 1 (1131 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 213.7
     
    Calories from Fat 130
    60%
    Total Fat 14.4 g
    22%
    Saturated Fat 5.8 g
    29%
    Cholesterol 74.2 mg
    24%
    Sodium 398.6 mg
    16%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 2.1 g
    8%
    Protein 15.1 g
    30%

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