Prep 15 mins
Cook 1 hr
I love this recipe, it's so simple and easy to make and you can use any type of fruit you prefer.I normally use canned peaches or fresh golden delicious apples.
- Melt margarine in baking dish.
- Mix flour, sugar, eggs, and milk together and pour into dish.
- Pour fruit over batter, DO NOT STIR.
- Bake 45 minutes to an hour, at 325. until golden brown on top.
- ***Top it off with vanilla ice cream***.