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    You are in: Home / Recipes / Worcestershire Tomato Ketchup Recipe
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    Worcestershire Tomato Ketchup

    Average Rating:

    2 Total Reviews

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    • on May 20, 2013

      Both DH and I DESPISE ketchup, but I needed it for a dipping sauce for chicken tenders. Once I pureed it, I gave the DH a taste and he asked if he could drink it (I love it too!), so I'm guessing that means it's pretty good. Thanks bunches, I will keep this on hand for the "ketchup folks" who come over and want to slather their food in the nasty red stuff. Maybe we can turn them around!

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    • on February 14, 2008

      I wanted to try out a new topping for meatloaf and this was a nice change. I didnt have any mustard seed but this had the usual sweet/tart taste of a ketchup/brownsugar/worcestershire sauce that i usually use, but all the extra ingredients gave it a new twist. thanks for the recipe Linda

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    Nutritional Facts for Worcestershire Tomato Ketchup

    Serving Size: 1 (164 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 150.3
     
    Calories from Fat 93
    62%
    Total Fat 10.4 g
    16%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 90.5 mg
    3%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 1.6 g
    6%
    Sugars 10.8 g
    43%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    celery salt

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