Wonton Poppers Ole!

READY IN: 25mins
Recipe by Mareesme

These zesty poppers were tweaked from a recipe found awhile ago on the web, but I can't remember the site. If you want, you can use mixed shredded cheeses or another cheese entirely if you don't like Monterey Jack.

Top Review by pamela34

These were very good and easy to make thanks for posting.

Ingredients Nutrition


  1. In a medium bowl, combine cream cheese, Monterey jack cheese, jalapeño peppers, garlic and green onions. Mix well and season with a little black pepper.
  2. Fill the wonton wrappers with approximately 1 Tbs. cream cheese mixture. Fold wrappers into triangles then press with moistened fingers or fork to seal.
  3. In a large skillet heat oil over medium-high heat. Carefully place 3-4 wontons at a time into the oil and quickly fry, turning once until golden brown. Remove to paper towels.
  4. Serve warm with your favorite salsa/sauce, ranch dressing, or whatever.
  5. A good appetizer with margaritas! Ole!

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