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    You are in: Home / Recipes / Wonderfully Wonderful Whipped Cream Cake Recipe
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    Wonderfully Wonderful Whipped Cream Cake

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    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    30 mins

    35 mins

    Charishma_Ramchandani's Note:

    For those who want to put on some weight, here's good cake!

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    Ingredients:

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, sift together the flour, salt and baking powder.
    2. 2
      In another bowl now whip the cream until stiff.
    3. 3
      Add in eggs to the bowl that contains the whipped cream.
    4. 4
      Add in eggs one at a time and beat until light and fluffy.
    5. 5
      Add sugar and essence and beat again.
    6. 6
      Add sifted ingredients gradually to mixture and beat well after each addition.
    7. 7
      Pour batter into a greased 9 inch round pan.
    8. 8
      Bake at 350F (175C) for 35 minutes or until a toothpick inserted in the center comes out clean.
    9. 9
      Drizzle with some chocolate sauce, garnish with some chocolate chips and enjoy!
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    Nutritional Facts for Wonderfully Wonderful Whipped Cream Cake

    Serving Size: 1 (760 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2502.8
     
    Calories from Fat 897
    35%
    Total Fat 99.7 g
    153%
    Saturated Fat 58.1 g
    290%
    Cholesterol 749.0 mg
    249%
    Sodium 2123.8 mg
    88%
    Total Carbohydrate 370.4 g
    123%
    Dietary Fiber 3.5 g
    14%
    Sugars 202.0 g
    808%
    Protein 34.3 g
    68%
    Detailed Nutrition Values About Nutrition Info

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