Total Time
Prep 15 mins
Cook 0 mins

A very quick and tasty lunch salad

Ingredients Nutrition


  1. Mix all ingredients together. Chill 1 hour before serving.


Most Helpful

Loved this! I had some extra shrimp lefted over to use so I found this recipe and tried it out. I did narrow the recipe down for only 2 servings since I didn't have alot of shrimp to work with and I did leave out the lemon zest but used lemon pepper in its place. The flavor is wonderful. I have been searching for a recipe something simlar to this and now I believe I have found it. Thanks so much for sharing the recipe! Its a keeper in my family's favorites :)

Marsha D. January 16, 2007

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