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    You are in: Home / Recipes / Wonderful Manicotti or Stuffed Jumbo Shells Recipe
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    Wonderful Manicotti or Stuffed Jumbo Shells

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    25 mins

    45 mins

    Sharkkool's Note:

    I got this recipe from an old boyfriend and have made it several times and family and friends always want the recipe. A bit different from the usual as it uses cream cheese rather than ricotta. Hope you enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown meats & onion together. Drain. Add seasonings and cream cheese, not the sauce yet. Prepare manicotti shells or jumbo shells according to package instructions. Stuff pasta with meat mixture (I use a baggie and clip off a corner to fill).Sppon a smal amount of the sauce in the bottom of a baking dish and arrange filled pasta in the dish. Cover with favorite Italian sauce and top with shredded cheese (may cover with foil if you do not like your cheese too brown and remove the last 10 minutes). Bake at 350 degrees for 45 minutes. Freezes well.

    Browse Our Top Manicotti Recipes

    Ratings & Reviews:

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    Nutritional Facts for Wonderful Manicotti or Stuffed Jumbo Shells

    Serving Size: 1 (319 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 612.0
     
    Calories from Fat 410
    67%
    Total Fat 45.6 g
    70%
    Saturated Fat 20.4 g
    102%
    Cholesterol 144.1 mg
    48%
    Sodium 1160.9 mg
    48%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 3.2 g
    13%
    Sugars 12.7 g
    51%
    Protein 28.6 g
    57%

    The following items or measurements are not included:

    Italian cheese

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