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    You are in: Home / Recipes / Wonderful Baked Scallops Recipe
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    Wonderful Baked Scallops

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef53Kathy's Note:

    I came across this recipe many years ago in a magazine and don't know which one it was. Finally tried these for dinner and my husband loved them. It is a simple recipe, quick to prepare and tasty. Be sure to use 'real' parmiggiano-reggiano cheese!! You won't be disappointed!

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    Ingredients:

    Serves: 4

    Yield:

    gratin ...

    Units: US | Metric

    Directions:

    1. 1
      In four small gratin dishes, add 1 tablespoon butter and 2 cloves of minced garlic to each.
    2. 2
      Place in a 400* preheated oven until melted.
    3. 3
      Remove and add 1 dozen scallops to each dish.
    4. 4
      Top with 1 tablespoon wine and 1 tablespoon heavy cream, stirring to evenly coat the scallops.
    5. 5
      Top each dish evenly with the crushed crackers and then sprinkle each with 1 tablespoon of the grated cheese.
    6. 6
      Bake until hot and opaque, about 15 minutes.
    7. 7
      Switch the oven to broil and cook until the crumbs and cheese are golden brown.

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    Ratings & Reviews:

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    Nutritional Facts for Wonderful Baked Scallops

    Serving Size: 1 (53 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 157.1
     
    Calories from Fat 89
    56%
    Total Fat 9.9 g
    15%
    Saturated Fat 4.8 g
    24%
    Cholesterol 24.9 mg
    8%
    Sodium 183.2 mg
    7%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.2 g
    5%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    bay scallops

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