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    You are in: Home / Recipes / Wolfgang Puck's No Cook Gazpacho Recipe
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    Wolfgang Puck's No Cook Gazpacho

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    2 Total Reviews

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    • on October 28, 2007

      This is FABULOUS! I reduced the amount of olive oil to 1/2 C to reduce fat and sat fat values. And substituted merlot for the sherry vineagar. OMG, it is yummy! THANK YOU for posting this recipe.

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    • on December 22, 2005

      This was so good even in the winter! I did not use any of the garnish ingredients and this soup was still very yummy. I left mine a bit more chunky and enjoyed it very much.

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    Nutritional Facts for Wolfgang Puck's No Cook Gazpacho

    Serving Size: 1 (424 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 447.9
     
    Calories from Fat 348
    77%
    Total Fat 38.6 g
    59%
    Saturated Fat 5.4 g
    27%
    Cholesterol 16.0 mg
    5%
    Sodium 1967.5 mg
    81%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 8.9 g
    35%
    Sugars 12.4 g
    49%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    sherry wine vinegar

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