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This recipe comes from a little wok recipe book that my brother in law lended to me. The photo looked so yummy that I just had to try it! I love cooking with a wok, it brings out flavors in a way no skillet could. French vermouth brands are preferable to Italian because they are drier.
Units: US | Metric
Serving Size: 1 (238 g)
Servings Per Recipe: 6