Total Time
Prep 5 mins
Cook 5 mins

Great tasting treat that is easy to make in the wok.

Ingredients Nutrition


  1. In an electric wok on medium, melt together the sugar, butter and marshmallows.
  2. When marshmallows have melted, unplug the wok and stir in the popcorn.
  3. Stir until well coated.
  4. Cool, and eat.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a