Witches' Brew
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 236.59 ml sugar
- 236.59 ml water
- 8 medium kiwi fruits, peeled and quartered
- 118.29 ml fresh mint leaves
- green food coloring (optional)
- 236.59 ml vodka (optional)
- 1000.0 ml ginger ale, chilled
- ice cube
directions
- In a small saucepan, bring sugar and water to a boil. Cook and stir until sugar is dissolved; set aside to cool.
- Place the kiwi, mint and sugar syrup in a blender; cover and process until blended. Tint green if desired. Pour into a large pitcher; stir in vodka if desired. Refrigerate until chilled.
- Just before serving, stir in ginger ale. Serve over ice. Yield: 6 servings.
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RECIPE SUBMITTED BY
Lizzie_Rodriquez
United States