Wisconsin Cheddar Cheese and Cauliflower Quick Gratin

READY IN: 25mins
Recipe by Debber

Use a sharp cheddar and enjoy the smoky flavor that invades your taste buds! Very pretty presentation any time of the year, especially at a holiday meal. Zaps in the microwave while the oven is busy with other things!

Top Review by Beerchef

Best side dish ever!

Ingredients Nutrition


  1. Place cauliflower and water in a two-quart microwave dish; cover, cook on high for 6 minutes; stir; cook another 6-8 minutes; drain.
  2. In a small bowl, combine sour cream, chives, S & P; spoon over veggies; sprinkle with cheese.
  3. Pop it back into the microwave (UNCOVERED) for another 2 minutes--cheese should be melted.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a