3 Reviews

I'm a huge fan of ratatouille, so I had to make this. Like LIG, I prefer my ratatouille veggies soft, so I let it cook considerably longer. This is a great quick way to make ratatouille. Thanks for posting! Made for Culinary Quest 2015 / Quebec

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Mia in Germany August 20, 2015

This is a great recipe. Very healthy. Perfect. I'm trying to eat more veggies. DH also liked this a lot. I'm sure it would be great as an appetizer in phyllo cups but I didn't try. Thanks LifeIsGood :) Made for Rookie tag game

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Boomette January 31, 2013

Excellent recipe. And extremely quick once the veggies are chopped. ;) It does need a bit more cooking than listed. I left mine on low to simmer while I made couscous. And it needed a bit more s&p. No leftovers! Made for Veggie Swap 2/12.

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Elmotoo February 16, 2012
Winter Ratatouille (With Option to Make Into a Great Appetizer!)