Winter Bisque

"A delicious soup using winter vegetables.3 WW points per serving"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
35mins
Ingredients:
10
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • In large saucepan,heat olive oil.
  • Add onion,cook until it begins to brown (3-5 minutes) Add all remaining ingredients,bring to boil.
  • Reduce heat to low,cover and simmer until squash is tender (15-20 minutes).
  • Transfer solids to blender or food processor,blend to smooth puree.
  • Return to saucepan,stir and serve hot.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. This is exactly what I have been looking for. Delicious and easy to make. Thank you so much for posting! :D
     
Advertisement

RECIPE SUBMITTED BY

<p>I enjoy cooking and especially baking.Love homemade bread.I really enjoy trying new recipes.I have a husband and 5 children,so it is a challenge trying to cook to please them all.Some of my kids are very picky eaters.At this time in my life,I am interested in healthy cooking.I lost 70 lbs with Weight Watchers and am trying to keep it off!</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes