Wing Dingers

READY IN: 1hr 15mins
Recipe by ratherbeswimmin

Another crowd pleaser from Mr. Food. My bunch can't get enough.

Top Review by bullwinkle

I was expecting a different flavor of chicken wing. These are very much like the ones we get at a Chinese restaurant. Very easy to prepare. I liked that they were baked and not fried. Thanks NurseDi. Bullwinkle.

Ingredients Nutrition


  1. Place the chicken wings on two large foil-lined rimmed cookie sheets.
  2. Bake at 425° for 30 minutes; drain any excess fluid.
  3. In a mixing bowl, add the remaining ingredients; stir to combine.
  4. Add the wings; toss to coat well.
  5. Put the wings back on the cookie sheets and bake for 30 minutes, or until the sauce begins to caramelize and the wings get crispy.

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