Prep 10 mins
Cook 10 mins
A lighter version that is still refreshing on a hot day. Cook time does not include cooling time.
Make and share this Wine Mint Julep recipe from Food.com.
- Add mint springs to boiling water and let stand five minutes. Strain and add to fruit juices. Cool.
- Just before serving, add red wine to mint/fruit juice mixture. Pour into glasses filled with ice.
- You may want to adjust the wine to mint/fruit juice to your tastes.