Wine Battered Shrimp

Total Time
14mins
Prep
10 mins
Cook
4 mins

An interesting fried shrimp recipe

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Ingredients

Nutrition

Directions

  1. Combine 1/4 cup flour, baking powder, and salt (setting aside 1/4 cup flour), then combine egg yolk, cilantro, and wine in a seperate bowl, then combine both bowls of ingredients.
  2. Beat egg whites until they are stiff then fold into batter.
  3. fill a large saucepan with 2 inches of oil and heat until 365°F.
  4. dip shrimp into flour then into batter and fry until batter is lightly browned, around 4 minutes.