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By spreadnjoy
on May 11, 2011
Try adding a cup or so of creamy peanut butter... you'll have to adjust the powdered sugar a little- but WOW!!!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Girle
on March 17, 2011
The most perfect, yummy frosting EVER! If you dislike frosting that is overly sweet, this is the one for you. This frosting is scrumptious, rich, but not sugary sweet. The downside - I would eat a bowl of this if I didn't have more self control! Thanks for sharing!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy frozen_rain
on January 15, 2010
This icing was amazingly delicious and the directions were perfect! Worked beautifully on a chocolate layer cake I made for a party. Everyone loved it. Thank you for posting!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Lopes88
on October 03, 2009
Great! Great! Great!
person found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy drinkmore
on May 15, 2012
Tasty frosting and an easy recipe. Thank you!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Julesnjoe
on September 06, 2011
Very yummy, a little hard to mix in the powdered sugar at first, as the frosting is so dry before adding milk. Added a pinch of salt to balance the sweetness out. Very yummy and a definite keeper!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Hi fellow Realtor, I love to bake too, this turned out very well - I love the light color too, it's just like the bakery. Now what is the difference in preparation to get it super fluffy?? Is it less milk or less powdered sugar, etc.? Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy @m@nd@
on December 05, 2009
i made this for a3 yr old bday party. it was very tasty
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (67 g)
Servings Per Recipe: 12
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