Wilted Spinach With Bacon

READY IN: 15mins
Recipe by Chef Phil 420

Simple classic fresh taste

Top Review by Gatorbek

We served this with Christmas Dinner and it was wonderful! Simple, classic flavor. Exactly what we wanted, recipe was perfect as written. Thanks!

Ingredients Nutrition

Directions

  1. First you will need to cut up 1/2lb. of bacon and fry until just done. You can use a shears to cut the bacon into 1/2 to 3/4 inch pieces.
  2. Remove the bacon and add the red onion and chopped garlic saute` for about two minutes. Add about 2lbs. of Spinach fresh baby spinach will work the best now add about 2 tablespoons of vinegar and just cook until the spinach is wilted and serve.

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