Wilted Spinach, Basil, and Peach Salad

Total Time
25mins
Prep 15 mins
Cook 10 mins

A very easy summer salad. Kids will love their spinach.

Ingredients Nutrition

Directions

  1. Wash and drain well the basil and spinach.
  2. In a small skillet, heat garlic and pine nuts in olive oil.
  3. When nuts turn golden brown, add prociutto; cook for 2-3 minutes.
  4. Pour the mixture over spinach and basil.
  5. Add the sliced peach and Parmesan.
  6. Fold everything together.
  7. Addjust seasoning if needed.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a