Wilted Spinach, Basil, and Peach Salad

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READY IN: 25mins
Recipe by Izzy Knight

A very easy summer salad. Kids will love their spinach.

Ingredients Nutrition


  1. Wash and drain well the basil and spinach.
  2. In a small skillet, heat garlic and pine nuts in olive oil.
  3. When nuts turn golden brown, add prociutto; cook for 2-3 minutes.
  4. Pour the mixture over spinach and basil.
  5. Add the sliced peach and Parmesan.
  6. Fold everything together.
  7. Addjust seasoning if needed.

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