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    You are in: Home / Recipes / Wilt Chamberlain's Texas Chili Seasoning Recipe
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    Wilt Chamberlain's Texas Chili Seasoning

    Wilt Chamberlain's Texas Chili Seasoning. Photo by -Sylvie-

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Boca Pat's Note:

    Wilt's restaurant has the best chili. It's served in a bread bowl and just bursts with flavor. I used this seasoning to make my chili and it turned out great. This recipe makes enough to season about 2 lbs of ground chuck.

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    tablesp ...

    Units: US | Metric


    1. 1
      In a small bowl combine all ingredients and mix together well.
    2. 2
      Store tightly covered in refrigerator.
    3. 3
      Makes about 3 tablespoons.
    4. 4
      Can be easily doubled or tripled.

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    Ratings & Reviews:

    • on March 03, 2011


      Very good seasoning mix. I was a little scary and used only 1/2 teaspoon cayenne pepper but will use the whole amount next time. Furthermore I added 1 teaspoon ground coriander.
      Spicy flavourful, just perfect. Used it with Smoked Sausage Chili.
      Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 18, 2014


      This is the BEST!!! Doesn't come out pale like other recipes. Very good flavor. My husband couldn't get enough of my chilli when I used this.

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    • on October 27, 2011


      Perfect seasoning... I use ancho or chipotle chile seasoning... which ever I have on hand! So good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Wilt Chamberlain's Texas Chili Seasoning

    Serving Size: 1 (25 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 21.0
    Calories from Fat 9
    Total Fat 1.0 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 379.7 mg
    Total Carbohydrate 3.6 g
    Dietary Fiber 2.3 g
    Sugars 0.4 g
    Protein 0.9 g

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