Prep 10 mins
Cook 30 mins
Ran across this in one of my cookbooks. It is so easy, so quick, and so yummy! Great for a brunch menu or even a quick snack. Enjoy!
- Roll out dough to fit in regular pizza pan.
- Sprinkle with sugar.
- Cover with blueberries.
- Sprinkle with sugar again.
- cook at 375 for about 30 minutes (until crust browns and blueberries bubble).
- Let cool; cut into pieces.
Call it what you will, THIS IS A GREAT TASTING DESSERT, & so very easy to make! I did make a batch of my own pizza dough & that worked just fine for this! Will be making this again next summer when the berries are readily available again! A keeper, for sure! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]