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Another great salad from gailanng. We loved this, dh cleaned his plate before I even sat down. That's how good this salad is. I grilled skinless, boneless chicken breast, brushed on the bbq sauce as requested and made exactly as written, the only thing I did different was to use pinto beans instead of black beans. This is so good, and good for you. Loved the blend of vegetables, cheese and bbq sauce and dressing. Never had this before, but I guarantee that I will be making this again often. thanks for another great meal. Made for Fearless Red Dragons - ZWT- Mexico

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Baby Kato August 06, 2012

This is one of my favorite salads at Bob Evans. This recipe is delicious! I love that I can make something similar at home. Thanks for sharing! Made for ZWT8 for Mexico/Tex-Mex region.

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Lainey6605 August 04, 2012

ACE! Great dressing and all.

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rosslare April 23, 2014

Very close to the original salad. I used grilled chicken breast. Mixed balsamic vinegar dressing with bbq sauce and it was just as good. YUM Thanks

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haighm June 17, 2013
Wildfire Chicken Salad