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    You are in: Home / Recipes / Wildfire Chicken Salad Recipe
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    Wildfire Chicken Salad

    Wildfire Chicken Salad. Photo by Baby Kato

    1/2 Photos of Wildfire Chicken Salad

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    gailanng's Note:

    A popular Bob Evans salad. If you want to make it healthier, sub the breaded tenders for grilled.

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    Units: US | Metric


    1. 1
      In a small bowl, combine 1/2 cup barbecue sauce and ranch dressing. Mix well. Set aside.
    2. 2
      On large dinner plates, evenly divide lettuce, tomatoes, onions, corn, beans, and cheese. Drizzle with dressing. When chicken tenders are baked, brush both sides with remaining barbecue sauce. Add 5 to each salad. Sprinkle crushed chips over top. Serve with extra dressing on the side if desired.

    Ratings & Reviews:

    • on August 06, 2012


      Another great salad from gailanng. We loved this, dh cleaned his plate before I even sat down. That's how good this salad is. I grilled skinless, boneless chicken breast, brushed on the bbq sauce as requested and made exactly as written, the only thing I did different was to use pinto beans instead of black beans. This is so good, and good for you. Loved the blend of vegetables, cheese and bbq sauce and dressing. Never had this before, but I guarantee that I will be making this again often. thanks for another great meal. Made for Fearless Red Dragons - ZWT- Mexico

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    • on August 04, 2012


      This is one of my favorite salads at Bob Evans. This recipe is delicious! I love that I can make something similar at home. Thanks for sharing! Made for ZWT8 for Mexico/Tex-Mex region.

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    • on April 23, 2014


      ACE! Great dressing and all.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Wildfire Chicken Salad

    Serving Size: 1 (510 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 843.5
    Calories from Fat 414
    Total Fat 46.0 g
    Saturated Fat 13.2 g
    Cholesterol 57.5 mg
    Sodium 1977.7 mg
    Total Carbohydrate 92.9 g
    Dietary Fiber 14.6 g
    Sugars 40.5 g
    Protein 22.2 g

    The following items or measurements are not included:

    breaded chicken tenders

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