Wild Rice With Dried Fruit and Nuts-Crock Pot
- Ready In:
- 7hrs 10mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 473.18 ml wild rice
- 118.29 ml golden raisin, chopped
- 118.29 ml dried cranberries
- 118.29 ml dried apricot, chopped
- 118.29 ml chopped pecans
- 1182.95 ml chicken broth
- 236.59 ml orange juice
- 29.58 ml butter, melted
- 4.92 ml dried thyme
- 2 green onions, sliced thin
- 29.58 ml parsley, chopped
directions
- Rinse wild rice.
- Combine all ingredients, except onions and parsley in your crock pot.
- Place lid on crock pot and cook on low for 7 hours or high for 2 and 1/2 hours to 3 hours.
- With 30 minutes left to your cook time add the sliced green onions and parsley.
- Stir well and cover to complete cooking time.
- Note: Depending on how old your wild rice is, you may need to add 1 additional cup of chicken broth.
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RECIPE SUBMITTED BY
Diana Adcock
Geneseo, Illinois